Check Out Our West African Dishes
SUYA SPOT MENU
Main Event (Food)
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ASSORTED MEAT PEPPER SOUP
Zesty spicy soup with beef, lamb goat and tripe, made with fresh herbs and Nigerian spice.
$24
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AYAMASE STEW ONLY
Zesty Soup with combination of green and red colored peppers together with onions and Nigerian spice
$22
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AYAMASE (WHITE RICE, STEW & EGG)
Zesty Soup with combination of Green and red colored peppers together with onions and Nigerian spice
$24
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BEEF SUYA
Thinly sliced slow grilled beef marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onion & tomatoes
$15
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LAMB SUYA
Thinly sliced slow grilled lamb marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onions & tomatoes.
$16
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CHICKEN SUYA
Chopped 1/4 legthigh chicken marinated in Nigerian seasonings, steamed and grilled, topped with organic yaji spice, creamy inhouse sauce served with onions & tomatoes.
$14.74
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FISH SUYA
Whole fish (Tilapia bone in) deep fried, topped with organic yaji spice and creamy in-house sauce served with diced onions, tomatoes, cucumbers and Jollof rice
$30
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RICE AND BEANS WITH BUKA STEW
Nigerian Rice and bean, a combination of rice and beans cooked together with a side of fried Buka stew
$24
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BUKA STEW (ATA DINDIN) ONLY
It’s traditionally prepared with numerous parts of cow which are deepfried before being added to the stew.
$16
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IYAN (Pounded Yam)
A smooth tasty mashed potato-like food but heavier, popular all over Nigeria, often eaten with vegetable soup. Served with choice of protein: Goat meat, Fried beef or Croaker fish
EGUSI: $23
Okra: $23
EFO
RIRO: $23
OGBONO: $23
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Pounded Yam only
A smooth like tasty mashed potato-like food.
$5.00
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PORRIDGE
Mashed yam which is boiled till tender and cooked in a blend of Peppers, Tomatoes, and Onions.
$24
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SHAKI SUYA
Grilled beef tripe marinated in Nigerian seasonings, topped with yaji spice. Served with fresh tomatoes and onions.
$18
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SHRIMP SUYA
One skewered fivecount jumbo shrimps marinated in Nigerian seasonings topped with in-house creamy sauce, yaji spice served with jollof rice.
$20
Suya Spot Small Chops
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ASUN
Asun (Very Spicy Roast Goat) chopped into bite-sized pieces, with big bold aromatic flavors from onions, habanero and bell peppers.
$22.00
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FRIED FISH (PEPPERED)
Deep Croaker fried fish garnished with green and red bell pepper onions, in tomatoes sauce.
$20.00
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NKWOBI
Delicious Spicy cow feet mixed in spicy palm oil paste.
$25.00
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JOLLOF RICE W/MEAT
Jollof rice is stirred in tomato paste, scotch bonnet, onions, salt, and other spices served with succulent tender fried beef.
$19.00
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PONMO
Peppered Ponmo (cow skin). Soft, spicy, sticky with a sauce that feels like savory caramel.
$23.00
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PEPPERD SNAILS (3 JUMBO SNAIL)
The spicy, chewy peppered snail consists of boiled snails sautéed in onions, peppers and spice
$40.00
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SPICY COWFOOT
Cow feet, slightly stirredfried in tomatoes sauce with habanero and native seasonings.
$23.00
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TURKEY (PEPEERED)
Fried turkey is heated in vegetable oil, stirred in fried tomato sauce with habanero and native seasonings.
$15.00 (7-Count)
$21.00 (10-count)
$31.00 (15-count)
$41.00 (20-count)
Suya Spot Sides
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Meat Pie
Yummy meat pie, filled with minced meat and potato adequately seasoned.
$4.00
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Fish Roll
Fish rolls are baked till golden brown and stuffed with Fish. It eaten as a snack and it can serve as a starter before Suya.
$4.00
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Chicken Pie
Chicken pie is the chicken version of the meat pie, stuffed with Minced Chicken (Ground Chicken), Potatoes, and Carrots.
$4.00
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Efo riro (Spinach)
Nigerian Spinach Stew made with 'Efo Shoko'(spinach)
$20.00
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Egusi (lemon Stew)
Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
$20.00
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Okra Soup
Okra soup is prepared using the edible green seed pods of the okra.
$21.00
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JOLLOF RICE
Spiced and stewed in a flavorful tomato broth, and seasoned with curry powder and dried thyme.
$9.00
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FRIED RICE
Stir-fried in frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.
$11.00
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WHITE RICE
Boiled white rice served with stew.
$6.00
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GIZDODO
Gizdodo is the combination of plantains and Gizzards (chicken Gizzards) and Plantains mixed in Pepper Sauce.
$8.00
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Plantain
Fried in deep oil until golden brown.
$8.00
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Moi Moi
Steamed bean pudding made from a mixture of washed and peeled blackeyed peas, onions and fresh ground peppers (bell peppers and chili or Scotch bonnet).
$9.00
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Yaji Spice
Suya Spice is a dry based spice to season beef, lamb, chicken Suya
$5.00
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Pink Sauce
This sauce is made from jarred marinara sauce mixed with cream, milk, onions, garlic, and spices added to chicken and fish Suya.
$2.00
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PLANTAIN CHIPS
Baked plantain chips are chips made from green plantain.
$5.00
Suya Spot drinks
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Maltina Classic/Malta Guinness
$4.99
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Schweppes
$4.99
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Crush
$4.00
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Palm wine
$14.99
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Aquafina water
$2.99
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Pepsi
$4.00
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Ginger ale
$4.00
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Sprit
$4.00
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Coke
$4.00
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Pure Leave
$5.99
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Lipton ice tea
$4.00