Suya Spot Menu

Thinly sliced slow grilled lamb marinated in Nigerian seasonings, topped with organic yaji spice (ginger, peanut powder, negro pepper, paprika and other herbs) served with fresh onions, tomatoes.

Chopped 1/4 leg-thigh chicken marinated in Nigerian seasonings, steamed and grilled, topped with organic yaji spice, creamy in-house sauce served with onions and tomatoes

5-count jumbo shrimp marinated in Nigerian seasonings topped with in-house creamy sauce, yaji spice served with jollof rice.

Grilled beef tripe marinated in Nigerian seasonings, topped with yaji spice. Served with fresh tomatoes, cucumbers and onions.

Assorted Peppered meats are basically meats infused into spicy pepper sauce. For the Assorted Meats, Beef, Goat meat, Cow leg, Shaki (Tripe).

Ofada stew, also known as ayamase stew or designer stew, is a stew made with palm oil, fermented locust beans, and bell peppers. Served with Fried goat meat, tripe and cowskin.

It’s traditionally prepared with numerous parts of cow which are deep-fried before being added to the stew. Served with Fried beef, tripe and cow skin

Eba is made from garri with hot boiling water.

Efo riro (Nigerian Spinach Stew) is a mouthwatering, savory, African stew made with 'Efo Shoko' (Lagos spinach) or 'Efo Tete' (African spinach) Served with Fried beef, tripe and cowskin.

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Served with Fried beef, tripe and cowskin.

Long Grained rice, loaded with mixed veggies (peas, carrots, onions, greens ) served with Fried beef.

This beef Jollof is made using the Jollof stew and succulent tender fried beef.

RICE WITH BEEF STEW IN TOMATO SAUCE

Ofada stew, also known as ayamase stew is a delectable Nigerian stew made with palm oil, fermented locust beans, and bell peppers

Long Grained rice, loaded with mixed veggies (peas, carrots, onions, greens ) served with Fried beef.

Jollof or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices.

This beef Jollof is made using the Jollof stew and succulent tender fried beef.

Boiled white rice served with stew.

White Rice And Stew With fried Beef.

It is made with Goat meat which is pit-smoked on a grill, it's then stirred in a chopped or roughly blended spicy pepper.

Mouthwatering fried Croaker fish , seasoned in tomatoes and onions sauce.

Mouthwatering SHAKI (tripe), seasoned in tomatoes and onions sauce.

5 jumbo Shrimp is hot and spicy shrimp dish packed with flavor from chili bean paste, garlic, soy sauce, and rice vinegar.

Jollof or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices.

Nigerian fried rice is a rice dish that's made with meats, mixed veggies (carrots, peas, sweet corn, green beans) and spices.

Fried sweet plantain.

Boiled white rice served with stew.

AFRICAN DRINK ORIGINATED FROM PALM TREE

MADE WITH MALTA